A Preparation and Study of Bovine Lactoferrin

Authors

• Jack A. DeJovin, The College of Wooster

Abstract

Thesis digitalized from Chemistry department archive.

Advisor

Borders, Charles

Department

Chemistry

Recommended Citation

DeJovin, Jack A., "A Preparation and Study of Bovine Lactoferrin" (1974). Senior Independent Study Theses. Paper 12508.
https://openworks.wooster.edu/independentstudy/12508

Publication Date

1974

Degree Granted

Bachelor of Arts

Document Type

Senior Independent Study Thesis