Abstract
Thesis digitalized from Chemistry department archive.
Advisor
Borders, Charles
Department
Chemistry
Recommended Citation
Hoppe, Craig A., "The Chemical Modification of the Histidine Residues of Turkey Egg White Lysozyme with Iodoacetic Acid" (1973). Senior Independent Study Theses. Paper 12493.
https://openworks.wooster.edu/independentstudy/12493
Publication Date
1973
Degree Granted
Bachelor of Arts
Document Type
Senior Independent Study Thesis
© Copyright 1973 Craig A. Hoppe